Enjoy a deliciously satisfying start to your day with this Lotus Collagen Overnight Weet-Bix, combining high-protein indulgence with the health benefits of collagen!

INGREDIENTS

• 2 Weet-Bix biscuits

• 125ml Sanitarium So Good Unsweetened Almond Milk

• 15g Uvolve Mix In Collagen Protein

• 4g Whole Earth Stevia

• 160g YoPro High Protein Salted Caramel Yoghurt

• 2 Lotus Biscoff biscuits

• 10ml Queen’s Sugar-Free Maple Flavoured Syrup

INSTRUCTIONS

1. Prepare the Weet-Bix Base: Start by crushing the Weet-Bix biscuits into a bowl. Add the unsweetened almond milk and stevia, mixing until the biscuits are evenly coated and slightly softened.

2. Layer the Mixture: In your chosen container or jar, spoon the Weet-Bix mixture into the base, pressing down gently to create an even layer.

3. Combine Yoghurt and Collagen: In a separate bowl, blend the salted caramel yoghurt with the Uvolve Collagen Protein until smooth and creamy. Pour this yoghurt mixture over the Weet-Bix layer, spreading it evenly.

4. Add a Sweet Drizzle: Lightly drizzle the yoghurt with the sugar-free maple flavoured syrup, adding a touch of sweetness and a hint of maple flavour.

5. Top with Lotus Biscoff: Crumble the Lotus Biscoff biscuits over the top of the yoghurt, creating a crunchy, indulgent topping.

6. Refrigerate: Cover your container and refrigerate overnight, allowing the flavours to meld and the Weet-Bix to fully soften.

Uvolve Tips:

• Adjust Sweetness: Personalise the sweetness by adding more or less stevia to suit your taste.

• Consistency Control: For a thicker, more pudding-like texture, reduce the amount of almond milk.

• Custom Toppings: Elevate your overnight Weet-Bix by adding your favourite toppings, such as fresh berries, sliced bananas, nuts, or seeds.

This recipe not only satisfies your sweet cravings but also supports your health with a boost of collagen, keeping you fueled and nourished throughout the day.