Collagen protein is a high-quality protein derived from bovine or marine sources that has naturally minimal odour and taste, allowing it to blend seamlessly into your daily diet. Unlike some other protein options, collagen is gentle on the digestive system and easy to tolerate. Emerging research suggests collagen may support gut health, joint and tendon function, and contribute to healthy hair, skin, and nails.

We’re proud that 99.6% of our customers say our collagen is flavourless and blends seamlessly into most foods or drinks. In rare cases, natural compounds may develop a subtle taste as time passes, which is a normal occurrence with pure, high-quality ingredients due to oxidation, moisture or natural variability.

We recommend storing your collagen powder in a cool, dry place. Ideally, away from direct sunlight, heat, and moisture. A pantry or cupboard works perfectly!

If stored in a warm or humid environment for extended periods, the collagen may develop a subtle natural scent. This is completely normal and doesn’t affect the quality or effectiveness of the product. Just keep it sealed tightly between uses, and you’re good to go!

Our collagen powder will last on the shelf for up to 2 years. The date on the product is a best-before date, not an expiry date, which means it's a question of taste after that date.

Our Mix In Collagen is: dairy-free, fat-free, sugar-free, zero fillers, zero preservatives or added flavourings, gluten-free, celiac-friendly, Halal & Kosher certified.